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Often considered by experts as one of the best vintages of the beginning of this century, the 2002 Millésime Rare is delicate and floral. Produced from only the first pressing, the Arlaux 2002 offers wonderful aromas of dried apricot and ripe apple, notes of white


Made from grapes harvested in the hottest August since 1961, the 1998 Rare Vintage has the same power and complexity as those found in the greatest champagnes. With its amber color and complex aromas of pear compote, honey and walnut, it delights the most discerning